Starting a Food Truck in Maine

Are you considering starting a food truck? These mobile businesses can make owning your own restaurants more accessible but they have their own unique set of challenges. In this webinar, Maine SBDC at CEI Business advisor Jenn Stein will be doing an overview of the process, licenses, and logistics of buying and running a food truck business.

Funded in part through a cooperative agreement with the U.S. SBA. Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance. Contact kelsey.riordan@maine.edu